Los Poblanos Oaxacan Salt throw Matched to the black to

Matched to the black to the black/gray Mimbreño dinnerware made for and used by the El Tovar Lodge at the Grand Canyon

already a vibrant mix of cultures

select one size smaller

Product Number: 5769CL

oregano and bay leaves makes a wonderful herb blend

Los Poblanos Oaxacan Salt throw Matched to the black toA warm, smoky finishing salt. After experimenting with chiles from all over the Southwest and Mexico, Los Poblanos created this warm and smoky finishing salt with chilaca chile peppers smoked in Oaxaca, Mexico. Use in rubs or marinades, or sprinkle over meat fresh off the grill. Also excellent in salad dressings to punch up fresh vegetable flavors. Expert tip: Serve table side along with Chimay Salt. Your dinner guests will enjoy trying and comparing