Frantoi Cutrera Black Nocellara del Belice Olives in Brine YGroup_ARG_Uliva One highlights the vibrant character

One highlights the vibrant character of early-harvest Picual olives with fresh herbaceous notes

sensations of grass and artichoke with slight hints of tomato and fresh almond

green-fruited oil captures the Picual variety at its most expressive

and in desserts where a light

a hint of lychee

Frantoi Cutrera Black Nocellara del Belice Olives in Brine YGroup_ARG_Uliva One highlights the vibrant characterThese whole black Nocellara olives are grown in Sicily and preserved simply in water and Sicilian sea salt to highlight their natural flavor and character. Presented with minimal preparation, they offer a versatile foundation that can be enjoyed as is or seasoned according to your preferences. Perfect for snacking, antipasti platters, Mediterranean appetizers, and entertaining, they bring authentic Sicilian flavor to any table. *Produced in a facility