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Serve as a dip: Place a generous scoop of the seasoning in a shallow dish
A harmonious balance of tart and savory
This exquisite spice blend is a versatile powerhouse
or quinoa for a flavorful twist
Generously coat a juicy tri-tip with the rub and grill to perfection
Summer Savory horseradish steak Serve as a dip: PlaceSavory is best known for its culinary powers and is the dried leaves of the herb Satureja Hortensis. It is used in vegetable, bean and lentil preparations, bouquet garni, egg dishes, stuffings, condiments, in hamburgers, gravy and soup mixes, and in herb blends, such as herbes de Provence.
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