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Brouilly comes from vineyards located at the base of Mont Brouilly and is a cuvée of Domaine Blain (10%) and a parcel of 50-year-old vines from Domaine de Briante (90%)
cured meats
It was disgorged a few months ago with 11 grams per liter dosage
Each variety is fermented separately in tank
This is a brilliant follow-up to the benchmark 2016 by Jacques Desvauges and his team
R8 Cabernet Sauvignon 2020 (750ml) Coteaux d'Aix-en-Provence Brouilly comes from vineyards locatedAviators and winemakers alike are driven by a keen taste for discovery. Whether blazing the skies or walking the vineyards, they know the journey is its own reward. In 1993, Michael Lancaster ventured from his native Toronto to California, driven by a passion for winemaking. His uncommon tenacity has yielded wines of true depth and elegance. Named for an airport runway that launches scenic flights over the winery, R8 is a guidepost for any adventurer