Cask No. 48.173 Bold & Peaty sweet crabmeat and lobster nets

sweet crabmeat and lobster nets tied with old nautical rope

we all agreed

while yogurt-coated ginger and oak shavings cavorted artfully and playfully on our tongues

Drinking tip: A wee Halloween treat

68 - Floral breeze through toffee apple trees

Cask No. 48.173 Bold & Peaty sweet crabmeat and lobster netsThe nose presented a paradise of plums, potpourri, apricot danish, red apples and polished furniture. The palate gave us dark chilli chocolate, a nutty cinnamon topping on plum and damson crumble, (spiced currant) 'fly pie', manuka honey and five spice roast pork. Water brightened the nose to new car interiors, sunshine through a hay loft, vanilla pods and Danish plum and marzipan chocolates. The palate became sweeter and more refined apple and lime