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2012 Vintage:
Malolactic fermentation in temperature-controlled stainless steel vats
Fruity aromas with hints of apple and pineapple
The palate is mellow and textured
The quintessential House style of Bollinger is known for its Pinot Noir dominance and hand crafted rich character
2018 Dievole Chianti Classico DOCG iceland 2012 Vintage:Winemaking Process: 14 15 days in unrefined 75HL concrete vats at a maximum temperature of 28C. Aging: in 41Hl untoasted French oak barrels for about 13 months. Refinement: minimum of 3 months in bottle. Tasting Notes Colour: Intense ruby red Bouquet: Very floral, with hints of dried violets and ripe red fruit nuances Taste: Well integrated and balanced minerality, with developed tannins. On the palate, aromas of red fruits, including cherries. Bodied