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this four-compartment sink combines durable 304 stainless steel construction with an easy-clean coved-corner design and a stable galvanized leg base
Wet or Dry Operation with Sliding Doors and 4" Swivel Casters
Removable Strainer Plate
Constructed from 16/304 stainless steel for lasting commercial durability
34-inch working height supports comfortable self-serve access
Eagle Group Electric Sealed-Well Hot Food Table with Open Base, 4 Wells, 63-1/2 Inch Countertop Food Warming this four-compartment sink combines durableEagle Group Electric Sealed Well Hot Food Table with Open Base, 4 Wells, 63 1 2 Inch Wet or Dry Operation, 240V, 3800W, 12" x 20" Wells Built for high volume serving lines, this sealed well hot food table combines wet or dry operation, individual infinite controls, and a rugged stainless steel open base. Holds four 12" x 20" stainless steel sealed wells for efficient hot food holding. Supports wet or dry operation for flexible foodservice use.
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