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dancing the dark whisky to life
Produced in the heart of Jalisco
This creates a fresh and gentle smoky single malt whisky
a beautiful painting produced at Andrea del Verrocchio’s studio in Florence during the 15th century
Pairing: Gorgonzola and Brie cheeses
Xicaru Reposado Mezcal Artesanal (750 ml) Collectible dancing the dark whisky toFernando Santibaez saw the opportunity to create a mezcal with a nuanced and balanced profile while retaining the distinct identity of traditional mezcal. Xicaru Reposado is aged naturally and gently in small batches, reflecting Fernandos great respect for both the maguey and tradition. 100% Maguey espadin cooked in a conical stone oven with mesquite and ocote woods. After tahona mashing, natural fermenting and double distilling, the mezcal is ready
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