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A hand picked group of pickers for example are trained to pick only the ripest cherries and are paid by the day
Rich Milk Chocolate with an Apricot Acidity
Ethiopia Guji Hambela — Grade 1 Natural (Wine Process)
Altitude: 1700 - 1900
Origin: Huila
Ethiopia Worka Chelichele GR1 – Natural Anaerobic Size:500g A hand picked group ofProcessing & Origin Region: Worka Chelichele, Gedeb, Ethiopia Grade: 1 highest standard Process: Anaerobic Natural Varieties: JARC varieties , Local Landraces Altitude: 1945m 1970m masl Producers: Various smallholder farmers delivering to Worka Chelichele washing station About Worka Chelichele GR1 Natural Anaerobic Farmers selectively handpick ripe cherry and deliver it to the station. At intake, employees visually inspect cherry and accept only fully