Date distilled: November 1998
The dried fruit character marries well with confectionary and savoury elements for a compelling pour
then gauze and embrocations
pineapple and vanilla grace the nose – then it turns fresher and brighter
Maraschino liqueur and syrup
Cask No. 9.173 Young & spritely Date distilled: November 1998Cask No. 9. 173 Frankly, I won't give a dram! Speyside, Spey Please limit one (1) bottle per member A rising fug of ancient wine cellars, then sweet raisins, aged Petit Champagne cognac, caramelised brown sugar, date molasses, sweetened marmite, figs and dates in abundance. A stupendous nose with loganberry jelly, tangerines, rowanberry compote, dark chocolate sauce and mint extract. Dilution reveals old leather, game meats, aged pinot noir with an