with subtle notes of wet stone and almond
No preservatives have been used in the production of this wine
leading to a fine finish
Think White peach
The palate is full‑bodied yet crisp
Domaine André Perret Marsanne Sassicaia with subtle notes of wetIt opens with aromas of ripe pear, white peach, apricot, and citrus blossom, layered with honeysuckle, almond, and a touch of fresh fennel. Compared to Roussanne, the aromatics are slightly quieter, more orchardfruitdriven, and more mineralleaning. On the palate, it is mediumbodied, silky, and subtly creamy, showing flavors of pear, stone fruit, lemon oil, and almond cream, supported by gentle acidity and a rounded, lightly waxy texture typical of