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Designed by Mathias for Baccarat
It all begins with the invigorating burst of grapefruit zest
RIEDEL explains
especially equestrians who love to ride
Impress your guests by using these spoons to serve tea and coffee or your favourite jams and preserves
Laguiole Grill Steak Knife, Exotic Wood, by Claude Dozorme Dining Designed by Mathias for BaccaratThe Claude Dozorme story begins in 1902 in La Monnerie. Blaise Dozorme, an expert steel worker, used his expertise to create a small knife making workshop in his home. His professionalism and keen sense of duty coupled with his entrepreneurial spirit and dominant personality gained him the nickname "The Wolf'. Blaise's son, Valentin, took over the small workshop in 1934 and further anchored its expertise however it was in the 1970s that the family
US$ 33.95
US$ 101.00
US$ 101.00