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Managed with traditional non-irrigation methods and strict organic farming practices
lingering finish that reflects the variety's character and the careful hand of the Cutrera family
or bitter greens — and try it as a finishing touch over ice cream or sorbets
Complete with pairing suggestions for different dishes
featured in the '60 Minutes' special How to Buy Olive Oil
46° Parallelo Organic YGroup_ALZ_Almaoliva_Bio Managed with traditional non-irrigation methodsOrganic expression of Agraria Riva del Garda's flagship line cultivated in the well ventilated basin along the Trentino shores of Lake Garda in Italy, a region of exceptional microclimate shaped by the Dolomite Mountains to the north and the warming presence of the lake to the south. The olives are strictly handpicked, early harvested, and cold extracted, with storage and bottling handled separately under certified organic production protocols
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