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and chicken) and is finished with fragrant spices such as basil
green amaranth
Hiroki Shoko's "Vegan Ajinomoto 250g Can" is a vegan-friendly
*Compared to one bowl of rice (150g/approx
(Ornithine) 25mg
Satsuma Eel Liver in Soy Sauce 60g Japanese boxed sweets and chicken) and is finishedMade exclusively with the livers of eels farmed in Satsumasendai City, Kagoshima Prefecture. Eel liver is a precious part of the eel, as only one liver can be taken from each eel. This rare and exquisite product is crafted with a sweet and spicy soy sauce base. Satsumasendai Eel "Canned Eel Liver Tsukudani 60g" is made exclusively with the livers of Japanese eels farmed in Satsumasendai City, Kagoshima Prefecture, and is crafted into a rare and
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