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light whisky finish
walnut with agave candy
sweet finish again showcases vanilla
accompanied by red fruit (blackcurrants) and muscat grapes
is done in celebration of this unique treasure
Dalmore King Alexander III Scotch Heritage light whisky finishTo make Dalmore King Alexander III, Master Distiller Richard Paterson selected a range of differently aged malts matured in a mixture of French wine casks, Madeira drums, sherry butts, Marsala barrels, port pipes, and bourbon barrels from Kentucky. Nose: Initially particularly malty, generous, and fruity (candied citrus fruit, grapefruit juice, vine peaches), it also reveals a vinous, patisserie character (brioche, pastry cream). Orange zest adds
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