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sherry soaked sultanas and now a warming sweet smoke
The arrival in the mouth is thrillingly dense
Refreshments were welcome as sunshine beamed down on dry hay and we felt the heat of chilli and ginger
fluffy fruit Pavlova with light swirls of vanilla cream mixed in with pirouettes of menthol tobacco
clove and cinnamon becoming heavier as we advanced
Cask No. 88.16 Islay sherry soaked sultanas and nowCask No. 88. 16 Deliciously decadent dessert Speyside, Spey A lovely aroma which was a little all over the place at first, but then settled into Key lime mango coconut cheese cake and white chocolate panna cotta with salted caramel ganache what a glorious treat! On the palate we had Belgium Tutti Frutti chocolate (white chocolate marzipan with candied fruits), as well as cream filled brandy snaps. When we added water a lemon verbena tart with Cape