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Charring is an age-old method for invigorating barrels to intensify the taste
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Kitajima Brewery The Octopus of Shiga Bay Junmai Diaginjo Sake 720ml brand_Epitome Reserve Charring is an age-old methodKitajima brewery the octopus of of shiga bay junmai daiginjo sake 720ml Named after the mythical Octopus which is said to guard Shiga Bay, this robust sake has a rich mix of fruit and savoury elements. An elegant sessionable sake for both dining and imbibing! Pair with gyoza, teriyaki marinade, grilled meat, fatty fish, sashimi and sushi! Nose: Crisp, fruity and floral. Palate: Upfront green melon, white peach, and edamame, leading to nougat and
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