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In the Know
Organic Refined Expeller-pressed Coconut Oil
Made from quality plums and ginger
EMULSIFIER (SOY LECITHIN)
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Chilhuacle Negro Dried Chili Whole Size:1/2 oz In the KnowThis Negro Chihiuacle chile is a very rare & ancient chile. It grows in the La Caada valley in Oaxaca region of Mexico. This dark and intensely robust chile have a spicy heat and a rich smoky & fruit flavor with dried raisin plum overtones Heat (Pungency): Mild (4. 5 out of 10) Scoville Units: Uses: 1500 2500 Negro Chihuacle chile considered to be the tastiest chile, and are highly desired by chefs. Used to make the black mole sauce called mole negro