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Aged in American oak barrels for 36 months
The result is a complex single malt whisky with an extraordinarily long finish
No other bourbon today can stand 20 years of aging
mixed up in a perfect Manhattan
and two 7 year old Rye whiskeys aged in new American oak
Kikori Whiskey The Woodsman milagro-tequila Aged in American oak barrelsDistilled in Japan, and made from 100% locally grown rice, Kikori whiskey is a smooth and welcome newcomer to the whiskey category. Barrel aged for a minimum of three years in American oak, french limousin oak, and sherry casks, Kikori is golden and pure in color with a floral and fragrant aroma and a velvety smoothness to the palate. at 82 proof, Kikori delivers a distinctively different style of whiskey that is memorable, delicate, and delicious.
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