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bursting acidity and special pear tannins giving an unexpected BOOM of fun astringency
This is achieved by sending off Foxwhelp cider to be distilled to a pure spirit which is then added to a blend of Dabinett & Foxwhelp dry cider to age in rum barrels for 12 months
Fermented wild
rich complexity
pickled egg and chutney
Kingston Black Cider 2023 still bursting acidity and special pearSparkling Dry Fine Cider Kingston Black is one of the world's greatest cider apples. A legendary bittersharp, it produces a complex, full bodied drink. Flavours of orange wine gums, frangipane, dried apricots, and rounded out with gentle tannins to finish. This very special bottling was made possible by a fruit exchange between Ross On Wye and James at Little Pomona, who sourced apples from Hill Farm near Hereford. A great cider for rich savoury food.