This commenced with his planting of the ‘old block’ Shiraz in 1948- the same McLaren Vale vines that form the base of this reserve Shiraz today
which Leroux complements with judicious use of whole bunches and maturation in large oak
and a powdery mouthfeel that reflects classic Burgundy finesse
Deep garnet color with aromas of black fruits
vanillan mouthfeel is followed by a crisp and refreshing acidity
Rimauresq Rebel Rose Peter Zemmer This commenced with his plantingIt opens with aromas of melon, white peach, redcurrant, and citrus peel, lifted by honeysuckle, lavender, and soft herbal notes. Compared to Rimauresqs Cru Class ross, Rebelle is more fruitdriven, slightly rounder, and more overtly aromatic. On the palate, it is dry, juicy, and expressive, showing flavors of peach, melon, strawberry, and citrus zest, supported by bright acidity and a smooth, lightly rounded texture. Syrah adds colour and spice;